Glutathione Levels in Normal Breast Tissue November 8, 2009
Posted by campione1 in baby boomers, breast cancer, diseases, health, wellness.Tags: breast cancer, breast cancer research, glutathione
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A small increase in the risk of breast cancer has been reported after long term use of combined estrogen-progestagen treatment. Free oxygen radicals and antioxidants such as glutathione are involved in the regulation of proliferation and apoptosis and thereby in carcinogenesis.
Six healthy women (23–32 yr old) were investigated early in the follicular phase and the midluteal phase. Two 60-min fractions each were collected by microdialysis of periumbilical fat and breast tissue, respectively. The samples were stored at -70 C and analyzed by high performance liquid chromatography. Glutathione concentrations increased in the midluteal phase compared to those in the follicular phase in both adipose tissue and breast tissue (P < 0.05). The variability of glutathione levels during the menstrual cycle, with higher levels late in the menstrual cycle, indicates that the antioxidant system could be sex hormone dependent. This may be of importance in breast cancer development.
*Departments of Obstetrics and Gynecology and Pathology II (K.O.), Faculty of Health Sciences, University Hospital, Linkoping; and the Department of Physiology and Pharmacology, Karolinska Institute (U.U.), Stockholm, Sweden
Glutathione and Parkinson’s disease: Is this the elephant in the room? October 29, 2009
Posted by campione1 in Parkinson's, alzheimer's, baby boomers, bipolar, breast cancer, diseases, fertility, health, health food, homeless, mens health.Tags: glutathione, Parkinson's Disease, therapeutics
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At least 2 decades have past since the demonstration of a 40–50% deficit in total glutathione (GSH) levels in the substantia nigra in patients with Parkinson’s disease (PD). The similar loss of GSH in the nigra in Incidental Lewy body disease, thought to be an early form of PD, indicates that this is one of the earliest derangements to occur in the pre-symptomatic stages of PD. Oxidative damage to lipids, protein and DNA in the nigra of PD patients is consistent with the loss of the antioxidant functions contributed by GSH. Past clinical trials that have used an antioxidant approach to treatment have used antioxidants that might substitute for GSH but these have shown modest to little benefit. More recent studies of the functions served by GSH in cells include in addition to its well-known participation in H2O2 and toxin removal, such roles as modulation of protein function via thiolation which may control physiological and pathophysiological pathways to include DNA synthesis and repair, protein synthesis, amino acid transport, modulation of glutamate receptors and neurohormonal signaling. These multifunctional aspects to the workings of GSH in the cell would suggest that its loss perturbs many different processes and that replenishment and maintenance of GSH per se may be the best approach for preventing progressive damage from occurring. Despite this, few studies have been directed at specifically restoring GSH, although, as discussed herein, its unsanctioned use in PD is growing in popularity. This review will focus on glutathione in PD; the various functions carried out by glutathione and possible consequences of its depletion, as well as measures to elevate GSH in the CNS and its use in humans. Consideration of how the CNS generates and handles the substrates for GSH synthesis is also addressed with the view in mind that this may provide insights into control and maintenance of intracellular glutathione.
Keywords: Parkinson’s disease; Glutathione; Therapeutics
Abbreviations: BSO, buthionine sulfoximine; CNS, central nervous system; GSH, glutathione; Grx, glutaredoxin; GST, glutathione-S-transferase; γ-GT, gamma glutamyl transpeptidase; PD, Parkinson’s disease
Boosting Glutathione Levels Could Cut The Risk Of Breast Cancer October 24, 2009
Posted by campione1 in baby boomers, breast cancer, diseases, health, health food, wellness.Tags: breast cancer, breast cancer research, glutathione, immunity, n-acetylcysteine, nac, vitamins
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Researchers wanted to find out if there was any correlation between breast cancer risk and blood serum levels of cysteine – an amino acid and precursor of glutathione, the intracellular antioxidant that I’ve told you about many times. The most dramatic results were recorded among pre-menopausal women…
The glutathione factor
N-acetylcysteine (NAC) enhances the production of glutathione, one of the body’s most powerful antioxidant enzymes. Glutathione is found in every cell of the body (most notably in immune system cells), which is one of the reasons why its antioxidant action is so effective in protecting against disease and repairing damage throughout the body. In addition, glutathione is believed to protect other antioxidants (among them, vitamins C and E), prolonging and enhancing their effectiveness. It also acts directly against certain carcinogenic substances by binding to these toxins and eliminating them through urine or bile.
Three recent e-Alerts about mammography prompted a batch of member comments that could be called a ‘heated debate’ – some arguing that mammograms are necessary, while others offered experiences that would make anyone think twice about signing on for the procedure when less problematic screening tools are available.
Today, however, I’ll calm the waters with a subject we can all agree on: An effective way to prevent breast cancer would be a welcome addition to any screening process a woman might choose. Fortunately, new evidence shows that an important amino acid may provide significant breast cancer prevention.
Something in the blood
At last month’s American Association for Cancer Research meeting, researchers from Brigham and Women’s Hospital and Harvard School of Public Health released the results of a new study using data from the Nurses’ Health Study.
Researchers wanted to find out if there was any correlation between breast cancer risk and blood serum levels of cysteine – an amino acid and precursor of glutathione, the intracellular antioxidant that I’ve told you about many times.
Taking the lead from previous studies that have shown glutathione to be capable of detoxifying carcinogens, the Brigham researchers examined blood sample data from more than 700 breast-cancer patients. All patient records were matched with records of subjects who were healthy and of similar age.
The most dramatic results were recorded among pre-menopausal women. In this group, women who had the highest levels of cysteine were more than 75 percent less likely to develop breast cancer than those with the lowest cysteine levels. And the risk was reduced even more among women who had normal body weight.
Post-menopausal women with the highest cysteine levels also fared well, reducing their breast cancer risk by almost half compared to women with the lowest levels.
In the conclusions to the Brigham study, lead author Shumin Zhang named a specific supplement, known to boost cysteine levels. Zhang wrote: ‘N-acetylcysteine, a synthetic precursor of cysteine, might have the potential to be chemopreventive against breast cancer.’
But all of this effectiveness comes at a price. Because when the immune system is taxed (by everything from pollution, to poor diet, infection, radiation, emotional stress, and all types of trauma), stores of glutathione become depleted. Drugs can also take their toll. In fact, acetaminophen has been shown to deplete glutathione stores in the liver. And as if all of that weren’t enough, our glutathione levels tend to steadily drop as we grow older.
The Role of Antioxidants October 24, 2009
Posted by campione1 in Parkinson's, alzheimer's, baby boomers, diseases, health, health food, mens health, wellness.Tags: dopaminergic, glutathione, health, mental health, N-acetyl-L-cysteine, Parkinson's, substantia nigra
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When dopaminergic neurons are lost in the course of Parkinson’s disease, the metabolism of dopamine is increased – which in turn increases the formation of highly neurotoxic hydroxyl radicals.
The most important free radical scavenger in the cells of the substantia nigra is the powerful brain antioxidant, glutathione. Glutathione levels in PD patients are low.
And as we age, levels of glutathione in the dopaminergic neurons of the substantia nigra decreases. This appears to hasten cell death and advance the progression of PD.
At least 80 percent of the substantia nigra cells are lost before symptoms of Parkinson’s disease become apparent. This is why it becomes essential to protect or maintain these cells under oxidative stress.
How does Glutathione help in Parkinson’s Disease?
Several factors explain why glutathione is so beneficial in Parkinson’s disease.
1. Glutathione increases the sensitivity of the brain to dopamine. So although glutathione doesn’t raise dopamine levels, it allows the dopamine in the brain to be more effective.
2. Glutathione’s powerful antioxidant activity protects the brain from free radical damage.
3. An even more intriguing benefit of glutathione lies in its powerful detoxification ability.
Its a well known fact that most Parkinson’s patients are deficient in their ability to detoxify chemicals to which they are exposed.
The unfortunate few who harbor an inherited flaw in their detoxification pathways are at far greater risk to the brain damaging effects of a wide variety of toxins.
Glutathione is one of the most important components of the liver’s detoxification system. Glutathione therapy is one of the most effective techniques for enhancing liver and brain detoxification.
Glutathione treatments considerably improve some of the symptoms of Parkinson’s disease including difficulties with rigidity, walking, movement, coordination and speech. A marked reduction of tremor has been observed as well as a decrease in depression.
Glutathione and N-acetyl-L-cysteine (a glutathione precursor) have been shown to be very effective in protecting the nerves in the substantia nigra from being destroyed by oxidative stress.
Glutathione Therapy in Parkinson’s Disease
The practical problem in increasing glutathione levels is that taking glutathione itself as a supplement does not boost cellular glutathione levels, since glutathione breaks down in the digestive tract before it reaches the cells.
However, intravenous glutathione therapy and taking glutathione precursors are both effective in boosting intracellular levels of glutathione.
Raise your sperm health and quality October 10, 2009
Posted by campione1 in Professional athletes, baby boomers, breast cancer, copd, diseases, fertility, health, health food, mens health, sperm quality, wellness.Tags: glutathione and sperm, increase sperm health, low sperm count, sperm count, sperm health
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Fertility Plus for Men contains all the vitamins and minerals you need to maximise male fertilty, especially by improving sperm production and motility.
By eliminating nutritional deficiencies with Fertility Plus for Men you can dramatically increase your chances of starting a healthy family.
One in six couples now find it difficult to conceive. With a 50% drop in sperm counts and a quarter of all pregnancies ending in miscarriage, couples today need all the help they can get to boost their fertility.
Scientific research has shown that certain vitamins and minerals are necessary to maximise male fertilty. To avoid having to purchase single supplements of the nutrients which are important for men’s fertility, Dr Glenville has formulated Fertility Plus for Men.
Fertility Plus For Men contains all the essential nutrients scientifically proven to greatly increase a couples chances of conceiving. By eliminating nutritional deficiencies with Fertility Plus for Men, you can dramatically increase your chances of success.
Fertility Plus for Men ingredients have been specifically selected to include only those nutrients, at the highest effective dose, which have been shown scientifically to have beneficial effects on increasing fertility.
Amino acids L-arginine and L-carnitine are essential for normal functioning of sperm cells. The head of the sperm contains an exceptional amount of L-arginine and the higher the levels of L-carnitine found in sperm cells, the higher the sperm count and motility.
Zinc is the most important mineral for male fertility and plays an enormous part in sperm production and health
Vitamin E is also included in this formulation as studies have shown that vitamin E helps increase the chances of fertilisation.
Vitamin C to prevent sperm agglutination
Selenium the essential trace mineral as part of the antioxidant enzyme glutathione, for sperm health
Plus all the other important nutrients known to help increase fertility such as chromium, magnesium, manganese
Fertility Plus for Men has been produced to the highest possible standards with all the ingredients being:
In their most bio-availiable form to aid absorption.
Hypoallergenic- free from sugar, gluten, starch, wheat, yeast, Soya and dairy products.
Free from, genetically modified organisms. (GMOs).
Made without the use of artificial flavours, colours or preservatives.
Suitable for vegetarians and vegans.
Contained in vegetable capsules.
Fertility Plus for Women: Dr Glenville has also formulated Fertility plus for Women whcih contains all the health ingredients a woman needs to conceive and stay pregnant.
In her book “Natural solutions to Infertility”, Dr Glenville explains the impact of nutrition on fertility and give a three month nutritional programme for you to follow. Also given in great detail is a list of the most important supplements required in order to help you and your partner increase your fertility.
*Dr Marilyn Glenville PhD is a nutritional therapist who specialises in female hormone problems. She is a Fellow of the Royal Society of Medicine and a registered nutritionist.
20 Things You Don’t Know About Breast Cancer But Should: October 1, 2009
Posted by campione1 in baby boomers, breast cancer, copd, diseases, health, health food, wellness.Tags: breast cancer, cancer research, cervical cancer, glutathione research
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How To Lower Your Risk And Protect Yourself
September 29, 2009
Ask any woman what disease she’s most afraid of, and chances are she’ll say breast cancer.
“Almost everyone knows someone who did everything ‘right’ and still got breast cancer,” says Dr. Victoria Seewaldt, co-leader of the breast and ovarian cancer program at the Duke University Comprehensive Cancer Center.
“That can make women feel like they have no control.”
While you can’t control your genes, there are powerful steps you can take to protect yourself. But experts say there’s a lot of confusion about what really matters.
Here’s what they want you to know …
LIFESAVING SCREENINGS
1. Clinical breast exams are as important as mammograms.
Mammograms starting at age 40 are crucial (get them earlier if you have a family history of the disease), but they’re an imperfect screening tool, especially in women who have dense breasts. That’s why an annual clinical breast exam from a doctor is a must.
“This is especially important for detecting inflammatory breast cancer (a rare but aggressive type that can make the breast swollen and red), which often doesn’t show up on mammograms,” explains Dr. Katherine B. Lee, a breast specialist at the Cleveland Clinic Breast Center.
On the other hand, ductal carcinoma in situ (DCIS), the earliest form of breast cancer, which is limited to the milk ducts, is most often found on mammograms. So both screenings are equally important.
2. Breast self-exams really can help.
It’s good to do them at the same time every month, but don’t stress out if you don’t have them penciled into your planner. What self-exams do is help you become familiar with what’s “normal” for your breasts. So when something’s off, you’ll know and can bring it to your doctor’s attention.
3. Don’t panic if you get called for a mammogram “redo” or have calcifications.
Many women over 40 have calcium deposits (calcifications) in their breasts, and most of them are benign.
“It’s part of the aging process of the tissue,” explains Dr. Lee. These can show up as white spots on a mammogram – they tend to be harmless if they’re large, coarse, solitary spots but suspicious if the tiny flecks cluster together in a linear pattern.
Most radiologists can distinguish between the two, and only the suspicious ones warrant a biopsy. Although the period between the initial and follow-up mammograms can be anxiety-filled – a common reason some women delay their follow-ups, says research at the Dana-Farber Cancer Institute in Boston – most of the time the callback turns out to be nothing.
HOW DIET AND EXERCISE LOWER YOUR RISK
4. Active women are less likely to develop and die from breast cancer.
Regular exercise has consistently been associated with a lower risk of breast cancer. “Any type of exercise is likely to help by lowering estrogen levels,” Dr. Seewaldt explains. What’s more, a new study from the University of South Carolina suggests women with high aerobic fitness levels have a 55 percent lower chance of dying from breast cancer than their less-fit peers. So get moving!
5. Get your folate.
A growing body of research suggests getting enough of the B vitamin folate (in leafy green vegetables, beans and fortified cereals) may help mitigate the increased risk associated with drinking alcohol. (Having two or more drinks a day ups breast cancer risk by about 25 percent.) Go easy on the alcohol, but “if you have one drink daily, getting plenty of folate from your diet or a multivitamin may help,” says Dr. Claudine Isaacs, director of the clinical breast cancer program at Georgetown University Medical Center.
6. Being overweight is riskiest after menopause.
When it comes to breast cancer, it’s the postmenopause pounds that are particularly dangerous. “In postmenopausal women, one of the most significant sources of estrogen comes from body fat,” explains Dr. Isaacs. “So if you’re overweight, you have higher amounts of circulating estrogen, which could stimulate breast cancer growth.” And it doesn’t take much: Losing even 10 pounds may help lower your risk.
7. Steer clear of soy supplements.
Soy contains isoflavones, which can act like estrogen in your body and potentially stimulate the growth of certain types of breast cancer, explains Dr. Seema A. Khan, a professor of surgery and co-leader of the breast cancer program at Northwestern University in Chicago. Supplements usually contain more concentrated doses of isoflavones, so experts recommend avoiding them. But soy foods – edamame, soy milk, tofu – are fine.
HOW YOUR BREASTS LOOK AND FEEL
8. Lumpy breasts don’t mean a higher cancer risk.
Many women have cysts in their breasts that come and go throughout their menstrual cycles (which also are known as fibrocystic changes). Feeling any kind of lump or bump can be scary, but these types of cysts don’t typically lead to cancer, Dr. Seewaldt points out. Still, it’s especially important for women who have fibrocystic breasts to do breast self-exams and get annual exams.
9. Pain isn’t usually a sign of breast cancer.
If you have pain in one or both breasts, rest assured: It’s probably due to hormonal changes, a benign cyst, a ligament strain or another condition, Dr. Isaacs says. More common warning signs of breast cancer include a palpable lump, a change in the size or shape of the breast, puckering of the skin, nipple changes (like scaling or discharge) or increased warmth – changes you should bring to your doctor’s attention ASAP.
10. Women with very dense breasts are four times more likely to develop breast cancer.
“When breast tissue is dense, the cells grow and multiply at a faster rate, which means there’s more of a chance for some to become abnormal or cancerous,” explains Dr. Lee. Ask your doctor if you have dense breasts. Since mammograms aren’t as effective at detecting cancer in very dense breasts, if yours fall into this category you may benefit from getting regular MRI scans or ultrasounds plus mammograms.
YOUR ODDS
11. Breast cancer risk is not 1 in 8 for all women.
That stat applies to lifetime risk, assuming you live to 85 or beyond. At age 40, the average woman has a 1 in 69 chance of getting breast cancer in the next 10 years; at 50, the risk rises to 1 in 42; at 60, it’s 1 in 29; and at 70, it’s 1 in 27. Which means, statistically speaking, women are at most risk for breast cancer in their 70s and 80s – but that’s when breast cancer has the highest cure rate because women in that age group usually get a less aggressive and more treatable form of the disease, Dr. Seewaldt says.
12. A family history doesn’t mean you’ll definitely get it.
Only about 20 to 30 percent of people who develop breast cancer have a family history of the disease, and an even smaller number – 5 to 10 percent – carry a BRCA1 or 2 mutation (the so-called breast cancer genes), Dr. Isaacs explains.
13. If it’s caught early, breast cancer has a more than 90 percent survival rate in the U.S.
“The majority of women who get breast cancer in this country don’t die from it,” says Dr. Powel Brown, a medical oncologist at the Baylor College of Medicine in Houston and a member of the scientific advisory board for Susan G. Komen for the Cure.
At stage 0 (which means the cancer’s confined to the milk ducts) and stage I (a tumor is 2 cm or less and hasn’t spread beyond the breast), the five-year survival rate is now 100 percent, according to the American Cancer Society. Five years may not sound like much, but “if you get to the five-year benchmark without a recurrence, your prognosis for leading a long, healthy life is good,” Dr. Seewaldt says.
At stage II (the tumor is between 2 and 5 cm or the cancer has spread to one to three lymph nodes), the five-year survival rate is 86 percent. Thanks to better screening, most breast cancers in the U.S. are now caught in the early stages.
14. Many factors affect your risk.
Family history isn’t the only thing that matters: Other factors come into play, including when you first got your period, if or when you have children and how active you are. Discuss all the details of your lifestyle and medical history with your doctor so she can make sure you’re getting the right screenings at the right time.
15. A father or brother with prostate or colon cancer can raise your risk.
These are signs of possible BRCA1 or 2 mutations, Dr. Lee says. These gene mutations can run on your dad’s side, so be sure to ask if any of his female relatives had breast or ovarian cancer.
IF YOU’RE AT HIGH RISK
16. Get an MRI and a mammogram.
Doing both will increase the odds of finding small tumors in women who are at high risk (if you have a strong family history of breast and ovarian cancer and carry the BRCA1 or 2 mutation). However, an MRI should only be ordered under the care of a breast specialist, says Dr. Anne Wallace, a team leader of the Moores Cancer Center breast program at the University of California, San Diego.
17. If you have the BRCA1 or 2 mutations, removing your ovaries lowers your risk by nearly 50 percent.
“Your ovaries produce hormones, so taking them out changes the hormonal mix,” explains Dr. Dahlia Sataloff, a clinical professor of surgery at the University of Pennsylvania and director of the Integrated Breast Center at Pennsylvania Hospital in Philadelphia.
18. Taking certain medications can help.
Tamoxifen and raloxifene are drugs that can block estrogen’s ability to promote breast cancer. They lower the chances of developing the disease by about 50 percent in women who carry the BRCA1 or 2 mutation, Dr. Brown says.
“These medications can be used for five years and the risk reduction continues for 10 years after stopping them,” Dr. Brown says. “Yet most women who are candidates for the drugs aren’t taking them.”
Of course, there are side effects: Both drugs can worsen hot flashes, and tamoxifen increases the risk of uterine cancer. But for some women, those risks are considered worth the benefit.
TREATMENT
19. Breast cancer is not a single disease.
What’s helped doctors and scientists develop more effective treatments is realizing there are different types of breast cancer with different causes. Among the primary ones: estrogen-receptor-positive breast cancers, whose growth is fueled by the hormone estrogen; HER-2-positive breast cancers, which contain a protein called HER-2/neu; and triple-negative breast cancers, which don’t have receptors for estrogen, progesterone or HER-2.
20. Chemotherapy isn’t always a given.
These days, doctors do genetic profiling on a breast cancer tumor (using advanced tests like the Oncotype DX or MammaPrint) to gauge a woman’s risk of a recurrence. If chances are low, doctors may not advise chemotherapy.
“We’re being more selective about using chemotherapy to help women avoid unnecessary toxicity and having to go through unnecessary suffering,” Dr. Wallace says.
(C) 2009 Mclatchy-Tribune News Service.. All Rights Reserved
Brain glutathione levels in patients with epilepsy September 24, 2009
Posted by campione1 in Parkinson's, alzheimer's, baby boomers, bipolar, diseases, health, mens health, weight loss.Tags: Aging, anti aging, Autism research, baby boomers, epilepsy, mens health, womens health
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Objective: — Glutathione in its reduced form (GSH) is the most important free radical scavenging compound in the mammalian nervous system that prevents membrane lipid peroxidation. It is suspected that epileptic seizures are accompanied by a massive production of reactive oxygen species, i.e., oxidative stress.
Methods:— Using an 1H MRS technique developed at the authors’ site, the authors measured glutathione levels in a volume of interest (VOI) of 25 x 25 x 25 mm placed in structurally normal-appearing tissue in the parietooccipital region of each hemispheres in patients with and without active epilepsy, and in a age-matched control group.
Results:— The GSH/water ratio in patients with epilepsy was significantly reduced in the parietooccipital region of both hemispheres (1.6 ± 1.0 x 10-5) compared to the GSH/water ratio in healthy controls (2.4 ± 1.1 x 10-5). There was no significant difference between the hemisphere with epileptogenic focus and the hemisphere without epileptogenic focus. The GSH/water ratios of the patients without active epilepsy were not different from the GSH/water ratios of patients with active epilepsy.
Conclusion:— The authors found evidence for a widespread impairment of the glutathione system in patients with epilepsy independent from seizure activity.
From the Department of Neurology (Drs. Mueller and Wieser), University Hospital, Zurich; and the Institute of Biomedical Engineering and Medical Informatics (Drs. Trabesinger and Boesiger), University and ETH Zurich, Switzerland.
GLUTATHIONE – IN THERAPY September 16, 2009
Posted by campione1 in Parkinson's, Professional athletes, alzheimer's, baby boomers, bipolar, copd, diseases, fertility, health, health food, lupus research, mens health, occular nutritioin, pro athletes, sperm quality, todd helton, wellness.Tags: 24 hr fitness, Autism research, baby boomers, bipolar, fitness, mens health, muscle, muscle fitness, Parkinson's Disease, sperm health, yoga
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The health benefits of glutathione are not restricted to liver and lymphatic function however and this valuable substance exerts powerful therapeutic properties throughout the whole body.
Glutathione has proven effective in the treatment of:
- Cardiovascular disease
- Arteriosclerosis
- Cancer (where it may suppress tumor growth, retard oxidative stress and ease the side effects of chemotherapy and radiotherapy)
- Pulmonary disease (glutathione is the most efficient free radical scavenger in the airways)
- Asthma
- Chronic bronchitis
- Digestive disorders (including inflammatory bowel disease, peptic ulcer)
- Immune system disorders (glutathione plays an important role in the function of lymphocytes which fight viral infection)
- Lyme disease: This is a complex multi-system acidic inflammatory condition that is triggered by bacterial exotoxins. Glutathione assists in the removal of these toxins by forming a soluble compound with them, which can then be transported out of the system through the urine or gut.
- Chronic fatigue syndrome: Levels of glutathione are often low in patients with CFS.
- Diabetes: Diabetics often have very low blood and tissue levels of glutathione.
- Diseases of aging including cataracts, Alzheimer’s, Parkinson’s, arteriosclerosis etc
- Neurological disease: Low glutathione levels have been associated with neuro-degenerative diseases such as MS, ALS, Alzheimer’s and Parkinson’s.
Glutathione is the way of Life!!! Get it today September 11, 2009
Posted by campione1 in Parkinson's, Professional athletes, alzheimer's, baby boomers, bipolar, colorado rockies, diseases, fertility, health, health food, lupus research, mens health, occular nutritioin, pro athletes, sperm quality, todd helton, wellness.Tags: aids, Autism, baby boomer, bipolar, body building, fitness, glutathione, glutathione research, hiv, hiv infection, human growth hormones, Parkinson's, pro athletes, sperm health and quantity, working out
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Say No to Aging
The Bad News …Your glutathione levels are FALLING, by about 10% to 15% per decade!
Reduced glutathione levels result in accelerated aging, low energy, higher inflammation, and a greater vulnerability to cell damage and disease
The Good News … MaxGXL® can dramatically raise your glutathione levels, with increases up to 292%.
Too good to be true… See the double blind clinical trial for yourself. CLICK HERE FOR CLINICAL STUDY
What is Glutathione Anyway?
Simply put, glutathione (GSH) is the body’s master antioxidant.
It is a small protein produced naturally in our cells when certain required elements are present. It functions both as an antioxidant and an antitoxin and is a major defense system against illness and aging. Our glutathione level actually indicates our state of health and can predict longevity. There are more than 60,000 published papers on the beneficial effects of glutathione. In the near future the importance of glutathione will be widely recognized because it has the ability to boost the immune system and fight off the damage of free radicals on the cells. Various daily activities can reduce your glutathione such as stress, excercise, infection, injury and environmental toxins. Your glutathione, or in other words, your body’s natural defense against aging and cellular damage decreases by about 10% to 15% every decade!*
Modern research has shown that individuals who have low levels of glutathione are susceptible to chronic illness. Decreased levels of glutathione can be brought about by continual stress upon the immune system. As we now know, a lowered immune system can bring about illness and disease. This is a ferocious cycle. While you need glutathione for a productive immune system, a weakened immune system hampers the production of glutathione.*
Increasing age and other factors reduce the body’s production and utilization of glutathione
Beginning around the age of 20 your body’s natural production of this powerful little protein declines about 10 to 15 percent every decade. It is well understood in the medical and scientific community that intracellular glutathione levels cannot effectively be raised by oral glutathione supplementation because it is believed to be destroyed in the digestive system; which is why MaxGXL® is such a groundbreaking discovery.*
To reiterate:*
Glutathione slows down the aging process
Glutathione detoxifies and improves liver function
Glutathione strengthens the immune system
Glutathione works to help improve mental functions
Increases energy
Improves concentration
Permits increased exercise
Glutathione improves heart and lung function…just to name a few

Glutathione Graph
Everyone can benefit from glutathione September 10, 2009
Posted by campione1 in fertility, health, health food, sperm quality, weight loss, wellness.Tags: athletes, dna, fitness, glutathione, hormone, human growth hormones, Professional athletes
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Studies have shown that adults who took glutathione had better health than those who did not.8 So, glutathione supplementation is especially important for this population.
Hard training is known to deplete glutathione levels. Thus, the hard-training athlete can benefit especially from glutathione supplementation and the enhanced recovery and muscle building results seen from its use.
Deficiencies of glutathione do not produce diseases, but low glutathione levels can accelerate the appearance of aging, can lead to functional decline and weaken the immune system.




